Everything You Need
Professional-grade tools designed by chefs, for chefs and restaurant operators
Precise Recipe Costing
Calculate exact costs down to the gram with automated unit conversions and yield percentages.
Real-Time Price Updates
Connect invoices and get live ingredient pricing. Never miss market changes affecting your margins.
Menu Engineering
Test pricing scenarios instantly. See how ingredient swaps impact profitability before ordering.
Profit Analytics
Track food cost percentages, identify your most profitable dishes, and optimize your menu.
Labor Cost Tracking
Include prep time and wages in your costing. Get the complete picture of recipe profitability.
Team Collaboration
Share recipes across locations. Version control ensures everyone uses the latest costs.